School Nutrition

Jan Anderson
Food Service Director

SCHOOL  NUTRITION  STAFF

School Nutrition Services

211 West Water Street

Flemingsburg  KY  41041

Phone:  606-845-9003

Fax Number:  606-849-3158

 

Jan Anderson

Director of School Nutrition Services

Emailjan.anderson@fleming.kyschools.us

 

Denise Earlywine, Secretary

Email:  denise.earlywine@fleming.kyschools.us

 

Ewing Elementary:  Susan Pepper, Manager

Email:  susan.pepper@fleming.kyschools.us

 

Flemingsburg Elementary:  Heather Buttery, Manager

Email:  heather.buttery@fleming.kyschools.us

 

Ward Elementary:  Debbie Williams, Manager

Email:  debbie.williams@fleming.kyschools.us

 

Hillsboro Elementary:  Carol Hart, Manager

Email:  carol.hart@fleming.kyschools.us

 

Simons Middle School:  Mary Masters, Manager

Email:  mary.masters@fleming.kyschools.us

 

Fleming County High School:  Becky McDowell, Manager

Email:  becky.mcdowell@fleming.kyschools.us

 

FCS Nutrition Services

Jan Anderson, School Nutrition Director

 

 

 

 

Jan Anderson

School Nutrition Director

As students return to school this fall, they will find even more healthy new choices in their cafeterias.  The School Nutrition staff will be serving school meals that meet tough Federal Nutrition standards set forth by the Healthy Hunger-Free Kids Act of 2010.  Now is a great time to encourage your kids to choose school breakfast and lunch!  The Fleming County Schools Nutrition Services is dedicated to providing nutritious, healthy meals to the children of Fleming County.  We strive to plan our menus so that they are student driven, having taste testing throughout the school year at all schools, so students tell us what they want to eat.  In doing so, we must follow State guidelines for both breakfast and lunch.  We will again in 2018-2019 school year, be required to meet the following standards:  Age appropriate calorie limits, students are required to take a fruit or vegetable on tray, wider variety of vegetables, including dark green, red/orange and beans, more whole grains, less sodium, meat minimum/maximum per week.  Two big changes this year are we will be offering 1% flavored and white milk and have received a Whole Grain waiver for biscuits, pasta and rice from KDE School & Community Nutrition.  These two changes were also student driven.  All of our schools are CEP qualified meaning that all students will receive a free breakfast and lunch again this year.

The School Nutrition Program in Fleming County wants to be an advocate for the total educational process.  We believe that the positive link between nutrition and learning is well documented and undeniable.  We welcome your input for this program and pledge our support within the restrictions of Federal and State laws.

 

Please refer to the links and forms for additional information regarding the district school nutrition program.

CSD Action Plan

Healthy Schools Program District Report

Monthly School Nutrition Financial Reports

School Nutrition Labor Analysis October 2015

School Nutrition Labor Analysis October 2016

School Nutrition Meetings

School Nutrition Qualifying Data 2016

School Nutrition Staff

SMART Snack Window & Regulation

USDA Non-Discrimination Statement

 

 

 

Documents

The mission of Fleming County Schools is to unite with family and community to provide an equitable, high quality education that meets the needs of each student in a caring and safe learning environment, which will ensure that students become successful through life.

Fleming Logo
Fleming County Schools
211 West Water Street
Flemingsburg, KY 41041
Phone: 606-845-5851
Fax: 606-849-3158